20 Ways to Use Up Thousand Island Dressing
May 20, · Ingredients 1 cup mayonnaise ? cup ketchup 1 cup sweet pickle relish 1 pinch salt 1 pinch ground black pepper/5(). May 20, · Ingredients 1 cup mayonnaise ? cup ketchup 1 cup sweet pickle relish 1 pinch salt 1 pinch ground black pepper/5().
Combine mayonnaise, ketchup, pickle relish, Worcestershire sauce, horseradish, and paprika in a bowl; mix well. Cover with plastic wrap and chill before serving. All Rights Reserved. Quick Thousand Island Dressing.
Rating: 4. Read Reviews Add Reviews. Yummy on a Reuben sandwich! Save Pin Print sxlad Share. Gallery Quick Thousand Island Dressing. Quick Thousand Island Dressing What's for dinner, mom?
Recipe Summary prep:. Nutrition Info. Ingredients Decrease Serving The ingredient list now reflects the servings specified.
Add all ingredients to shopping list View your list. I Made It Print. Per Serving:. Full Nutrition. Most helpful positive review msatta. Rating: 5 stars. Thank you so much for this easy recipe. I chopped up some sweet brine pickles I had canned last summer since no relish on hand. Read More. Thumb Up Helpful. Reviews: Most Helpful. What's for dinner, mom?
Rating: 4 stars. My guys thought this was pretty good. It lacks a little from some other recipes we tried but good in a pinch just the same. Gets better if you let it sit a day or two before use. Carl Woodall. I made a one person mixture. It turned out great on my Ruben sandwich. Will definitely use again. Karen Mills. I have never liked Thousand Island dressing too sweet.
This was perfect and took minutes to make. I will never buy store again for my husband. Ms Jean. Loved this! I did have some opened dill pickle relish which issland would have worked here, too. The salad dressing recipes on this site are always so much better than what you get at the store, too!
You know what goes into them and you can make just the amount that you need. Thanks for a great recipe! This is my go how to frame paintings on paper recipe when I am making Reubens. Rachel Irwin Shaw. I used our homemade green tomato relish and the horseradish and Worcester made it extra special.
Perfect for Reubens!! Thanks Read More. Lyle Pierce. I made this just as the recipe said except for I nake it in half cuz it was just me. Instead of using horseradish I used Horsey Sauce.
Just made it and wowie, it is so good! Thanks for sharing this recipe. Share options. Your daily values may be higher or lower depending on your calorie needs.
Amount is based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. All Reviews. Quick Thousand Island Dressing Allstar. Add Photo. What did you think about this recipe? Did you make any changes or notes?
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Light and Easy Thousand Island Dressing Recipe - The. May 20, · To make your own Thousand Island dressing, combine mayonnaise, ketchup, white vinegar, sugar, sweet pickle relish, minced 86%(7). Jun 15, · Russian dressing: omit the pickle relish and sugar and add 1 teaspoon Worcestershire, 3 teaspoons horseradish, a dash of sweet paprika. Add pimientos. Add chives. Make it spicy: add 1 teaspoon of your favorite hot sauce or cayenne. Vegan Thousand Island: substitute 3/4 cup vegan mayonnaise in place of mayo and sour cream.
If the craving for a Reuben sandwich strikes or you need a "secret sauce" for your next burger, you probably have all of the necessary ingredients around to make this quick, creamy and delicious dressing. Homemade Thousand Island dressing takes just minutes to whip together, and like most food, the flavor of homemade outperforms even the best bottle of store-bought.
Traditional versions of this dressing are often made using a hardboiled egg, but I decided to leave it out for two reasons. First, of the four versions I created, my taste testers liked the one with egg the least. Second, hardboiled eggs have a strong odor, even when mixed with other ingredients, and they overwhelmed the dressing. I found a few versions online that use plain yogurt instead of mayo. This is traditionally a fairly sweet dressing intended to temper the bitterness of certain salad greens.
With that in mind, the sharpness from plain yogurt interferes too much with the sweetness of the dressing. Surprise your guests with some zippy homemade Thousand Island dressing on the relish tray! For best flavor, wait 24 hours for the flavors to meld. The dressing will keep for about a week. Save it Print. Prep Time 10 mins. Total Time 10 mins. This dressing is ready to eat as soon as you mix it, but the flavors meld together and the onions soften creating a more complex flavor after 24 hours in the fridge.
For a sweeter dressing, add a little more pickle relish. Combine all ingredients in a small mixing bowl. Transfer to a jar with a lid and store in the refrigerator until needed:. Rate This Recipe. I don't like this at all. It's not the worst.
Sure, this will do. I'm a fan—would recommend. I love it! Thanks for your rating! Show Full Recipe.